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Fruits of Vietnam: names, seasons and taking them home

Dragon fruit, coconut and papaya are available all year in Vietnam; the main tropical fruit season is May to August — durian, mangosteen, rambutan, longan and lychee. Pomelo runs August to December. Vietnam Airlines only takes durian in checked baggage.

Dragon fruit, coconuts and papaya are sold all year in Vietnam, while the main tropical fruit season is May to August: durian, mangosteen, rambutan, longan and lychee. Pomelo ripens from August to December. Vietnam Airlines only carries durian in checked baggage, sealed. Check your home country's rules before packing fruit.

Fruits of Vietnam — names and seasons
FruitVietnameseWhere it growsSeason
Duriansầu riêngMekong Delta, Southeast, Central HighlandsApril–October, varies by province
Mangosteenmăng cụtMekong DeltaMay–August
Rambutanchôm chômMekong DeltaMay–August
Longannhãnnorth and Mekong DeltaJune–August
LycheevảiBac Giang (north)late May–July
PomelobưởiBen Tre (south) and northAugust–December
Dragon fruitthanh longBinh Thuan, Long Anall year
CoconutdừaBen Tre, Tra Vinhall year
Papayađu đủMekong Deltaall year
MangoxoàiTien Giang, Dong Naidifferent months in different provinces
Jackfruitmítsouthmostly spring
Star applevú sữaMekong Deltaautumn–winter
Sugar applemãng cầu naTay Ninh, southdifferent months in different provinces
Soursopmãng cầu xiêmsouthall year

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Which fruits are available all year in Vietnam?

Dragon fruit (thanh long) — grown mainly in Binh Thuan province, next to Mui Ne — plus coconuts (dừa), papaya (đu đủ) and soursop (mãng cầu xiêm) are available every month at any market or supermarket. Where to shop in Nha Trang: Nha Trang markets and malls and the markets section.

Dragon fruit pitaya at a market in Vietnam, 2009. Photo: Dinkum, public domain, Wikimedia Commons
Dragon fruit pitaya at a market in Vietnam, 2009. Photo: Dinkum, public domain, Wikimedia Commons

When is durian season in Vietnam?

Durian (sầu riêng) is harvested from April to October: spring in the Mekong Delta, May–July in the Southeast and August–October in the Central Highlands. Markets have the most durian in summer, May to August. Durian smells strong — ask at reception before bringing it into your hotel.

Durian from Cái Mơn, Bến Tre province, 2011. Photo: Thuydaonguyen, CC BY-SA 3.0, Wikimedia Commons
Durian from Cái Mơn, Bến Tre province, 2011. Photo: Thuydaonguyen, CC BY-SA 3.0, Wikimedia Commons

When are mangosteen, rambutan and lychee in season?

Mangosteen (măng cụt) and rambutan (chôm chôm) run May to August, both from the Mekong Delta. Longan (nhãn) is June to August. Lychee (vải) comes from Bac Giang province in the north: the early harvest starts in late May and the main one runs from mid-June to late July. In winter you'll find little or none of these.

Rambutans at a market in Vietnam, with mangosteens at the top, 2009. Photo: Dinkum, public domain, Wikimedia Commons
Rambutans at a market in Vietnam, with mangosteens at the top, 2009. Photo: Dinkum, public domain, Wikimedia Commons
Lychees at a market in Vietnam, 2009. Photo: Dinkum, public domain, Wikimedia Commons
Lychees at a market in Vietnam, 2009. Photo: Dinkum, public domain, Wikimedia Commons

What fruits are in season in winter?

From November to February markets have pomelo (bưởi, in season August to December), dragon fruit, coconuts, papaya, soursop and star apple (vú sữa). Mango and sugar apple are harvested in different months in different provinces, so they often turn up too. Durian, mangosteen, rambutan and lychee are summer fruits.

Can you fly with durian?

On Vietnam Airlines only in checked baggage, up to 5 kg per passenger, sealed in plastic; it isn't recommended in the cabin, and the rule doesn't apply on ATR72 flights. Other airlines have their own rules — Finnair, for example, doesn't carry durian at all. For what else to take home, see what to bring back from Vietnam.

FAQ

What fruits grow in Vietnam? Dragon fruit, coconut, papaya, mango, pomelo, durian, mangosteen, rambutan, longan, lychee, jackfruit, star apple, sugar apple and soursop.

When is fruit season in Vietnam? The main tropical season is May to August; dragon fruit, coconut and papaya are year-round.

Can I take durian on a plane? On Vietnam Airlines, only in checked baggage, up to 5 kg, sealed.

Primary sources with dates

The facts in this guide were checked against these pages; last checked on 12 November 2026. Spotted something out of date? Write to us

  1. Vietnam Tourism (updated 3 Oct 2026): Vietnamese fruit seasons month by month
    seen on 12 November 2026
  2. VinWonders: Vietnam fruit seasons
    seen on 12 November 2026
  3. Vietnam Agriculture (11 Nov 2023): durian production areas and seasons
    seen on 12 November 2026
  4. Viet Nam News: Bac Giang lychee — early harvest from late May, main harvest mid-June to late July
    seen on 12 November 2026
  5. Alta-Soft: EEC Council Decision 157 — up to 5 kg of fruit and vegetables per person without a phytosanitary certificate
    seen on 12 November 2026
  6. IFCG: import of plant products by individuals — up to 5 kg without a certificate
    seen on 12 November 2026
  7. Trans.info (23 Jul 2019): from 19 Aug 2019, up to 5 kg of fruit and vegetables into Russia without a certificate
    seen on 12 November 2026
  8. Vietnam Airlines: odorous baggage — durian up to 5 kg in checked baggage, sealed; not on ATR72
    seen on 12 November 2026
  9. Finnair: durian is not carried in the cabin, baggage or cargo
    seen on 12 November 2026

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